ANNAPOORANI. R; S. SEETHA LAKSHMI. Growth and Instability in Food Grains Production in Post Reform Period. International Journal of Management and Development Studies , [S. l.], v. 6, n. 2, p. 23–29, 2017. DOI: 10.53983/ijmds.v6i2.257. Disponível em: https://old.ijmds.in/index.php/ijmds/article/view/257. Acesso em: 5 apr. 2026.